Budidaya Ikan Nila (Oreochromis niloticus) Dengan Pemberian Pakan Mandiri di Desa Pulau Komang Sentajo, Kuantan Singingi Provinsi Riau
Abstract
The production of tilapia (Oreochromis niloticus) carried out by cultivators in Komang Sentajo Island Village, Kuantan Singingi has not been optimal and has not been able to meet consumer needs. One of the causes of low fish production is because fish farmers are unable to provide artificial feed (pellets) continuously so that fish are thin and fish growth is relatively slow. The purpose of this Community Service activity is to improve the knowledge and skills of the people of Komang Sentajo Island Village to make pellets independently with good and correct techniques and apply them to tilapia cultivation so that it becomes a sustainable entrepreneur. The service activities carried out were the delivery of materials and counseling about making independent fish feed in the form of pellets using local ingredients that are cheap but of good quality. Then the practice of making fish feed is also carried out. The results of the evaluation of the implementation of the activity showed that 70% of the participants agreed and 30% of the participants strongly agreed that the material and practice of making fish feed were easy to understand so that the community was able to do it themselves. In addition, activities can be carried out with adequate and simple facilities and infrastructure with a percentage of 80% of participants agree and 20% strongly agree.
Downloads
References
Adelina, A., Feliatra, F., Siregar, Y.I., dan Suharman, I. 2020. Utilization of Feather Meal Fermented Bacillus subtilis to Replace Fish Meal in The Diet of Silver pompano, Trachinotus blochii (Lacepede, 1801). AACL Bioflux, 13 (1): 100-108.
Adelina, Boer, I., dan Suharman, I. 2016. Pakan Ikan Budidaya dan Analisis Formulasi. Pekanbaru. Unri Press. 102 hlm.
Barus, D. P. 2013. Menumbuhkan Karakter Wiraswasta Masyarakat Indonesia Dalam Menghadapi Masyarakat Ekonomi Asean. In The 1st Education and Language International Conference Proceedings Center for International Language Development of Unissula. pp. 212–220.
Efrizal, Nurmiati, Chairul, Agustien, A., Syam, Z., Suwirmen, Zakaria, I. J., Rusnam, dan Deswati. 2021. Diseminasi Teknologi Formulated Diet Alternatif dalam Upaya Meningkatkan Produktivitas Budidaya Ikan Nila Intensif di Kota Padang. Jurnal Hilirisasi IPTEKS, 4(4): 172-186.
Kirikanang, Z. V., Longdong, S. N., Monijung, R., Kalesaran, O. J., dan Kaligis, E. Y. 2022. Pertumbuhan dan Kelangsungan Hidup Benih Ikan Nila (Oreochromis niloticus) Salin Dengan Pemberian Pakan Komersial Yang Berbeda. Budidaya Perairan, 10(2): 191–198.
NRC, National Research Council. 1993. Nutrition and Requirement of Warmwater Fishes. National Academic of Science. Washington, D. C. 248p.
Putra, A. N. 2010. Kajian Probiotik, Prebiotik dan Sinbiotik Untuk Meningkatkan Kinerja Pertumbuhan Ikan Nila (Oreochromis niloticus). Tesis. Program Pasca Sarjana. Institut Pertanian Bogor. Bogor. 91 hal.
Ramadhana, S., N.A. Fauzana., P. Ansyari. 2012. Pengaruh Pakan Komersil Dengan Penambahan Probiotik Yang Mengandung Lactobacillus sp. Terhadap Kecernaan dan Pertumbuhan Ikan Nila (Oreochromis niloticus). Fish Scientiae, 2(4): 178-187.
Solina, E., R. Syafiti., M. Elsera., N. Rahmawati., M. Ihsan. 2022. Peningkatan Keterampilan Kerajinan Tangan Pada Ibu-ibu Penerima Program Keluarga Harapan (PKH) Kampung Bulang Kota Tanjungpinang. Amalee, 3(1):85-96. https://doi.org/10.37680/amalee.v3i1.1309.
Wibowo, T. A., Untari, D. S., dan Anwar, R. 2021. Tingkat Penerimaan Masyarakat Terhadap Ikan Nila (Oreochromis niloticus) Segar Dengan Habitat Yang Berbeda. Samakia: Jurnal Ilmu Perikanan, 12(1): 72-79.
Zalukhu, J., M. Fitrani., A.D. Sasanti. 2016. Maintenance of Tilapia with Different Stocking Density in Aquaponic System. Jurnal Akuakultur Rawa Indonesia, 4(1) : 80-90. https://core.ac.uk/download/pdf/267822716.pdf.
Copyright (c) 2024 Mulyadi Mulyadi, Niken Ayu Pamukas, Adelina Adelina, Indra Suharman, Novreta Ersyi Darfia, Mhd Andry Kurniawan

This work is licensed under a Creative Commons Attribution 4.0 International License.